The Premium Mobile Coffee ExperienceMontréal · Laval · North Shore · South Shore

We bring the coffee.
The real thing.

A coffee cart set up at your venue, with baristas making every drink to order, for the length of your event.

ESPRESSÉMENT coffee cart, placeholder image until photos of the real cart are available
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Why choose us

A café, not a cart.

A counter built on site: professional machines, baristas on service, and every piece of equipment brought by us.

Real baristas, specialty coffee.

Every drink pulled and poured to order, with our Italian-tradition espresso blend.

The full menu, no cap.

Espresso, lattes, signature drinks, iced, cold-steeped and filter, served without a number limit.

Transparent pricing.

The figure is on the grid before you even contact us: guests, duration, total. Nothing to negotiate, nothing to discover later.

Estimate

Estimate your event in seconds

Enter a valid date, or tick “Not decided yet”.

Tell us your municipality.

An approximate number is fine.

Enter a guest count between 1 and 1000.

This estimate does not reserve your date. It’s here to place your budget before going further.

Event coffee shouldn’t come down to an urn on a tablecloth. With us it’s a real counter, real baristas and a full menu.

The menu

The full menu, no upcharges

Every guest finds theirs, and all of it is in the price.

Cold brew is included in the price at no extra cost. Because it is steeped the night before for your event, the quantity is limited to what we prepare: it is served until it runs out.

Our coffee

An espresso blend in the Italian tradition, roasted to stay round in the cup and hold up in milk. It is the same coffee at every event: that is why we chose it.

Commercial-grade espresso machines, professional grinders and service equipment, maintained and transported by us.

Fluted coffee cart front, demonstration image
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Signature drinks

Our three signatures

A full menu, and three drinks we take particular care over.

IL TIRAMISÙ, Placeholder image
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IL TIRAMISÙ

Espresso pulled to perfection, whole-milk microfoam, an artisanal tiramisu syrup and an artisanal cocoa powder, crowned with a savoiardi biscuit, as tradition has it.

IL MIELE, Placeholder image
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IL MIELE

Mediterranean honey and fleur de sel. Espresso pulled over ice, under a homemade cold foam infused with honey and lifted with fleur de sel.

LE DUBAÏ, Placeholder image
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LE DUBAÏ

Espresso pulled over our artisanal pistachio syrup and an artisanal chocolate sauce, whole-milk microfoam, crowned with crushed pistachios.

Prices

One price, published in full

Two questions settle it: how many guests, and how long. The figure in the grid is the final figure before taxes: the whole menu unlimited, baristas and travel included.

The grid

Find your guest count, then your service duration. That is the whole calculation.

The grid, Find your guest count, then your service duration. That is the whole calculation.
Guests 2 hours 3 hours 4 hours
Up to 30 guests Baristas sized to your event · Team included $725 $805 $910
31 to 50 guests Baristas sized to your event · Team included $830 $920 $1,040
51 to 75 guests Baristas sized to your event · Team included $955 $1,060 $1,200
76 to 100 guests Baristas sized to your event · Team included 3 h minimum $1,220 $1,380
101 to 125 guests 2 baristas, more as needed · Team included 3 h minimum $1,470 $1,660
126 to 150 guests 2 baristas, more as needed · Team included 3 h minimum $1,680 $1,900
151 to 200 guests 2 baristas, more as needed · Team included 3 h minimum $2,020 $2,285
201 to 250 guests 3 baristas, more as needed · Team included 3 h minimum $2,400 $2,710
251 to 300 guests 3 baristas, more as needed · Team included 3 h minimum $2,780 $3,140

Amounts shown before applicable taxes.

The guest count you give us is what we use to prepare the right volume and the right team. If the final count changes, we adjust together before the event: nobody is penalised for a starting estimate.

Travel, Included at no charge: Greater Montréal. Distances are measured from Montréal. Within the zones above, travel, setup and teardown are already in the published price, with nothing to add. The amounts below apply only beyond them. up to 55 km $4555 to 70 km $7570 to 80 km $105over 80 km $145

What this price covers

The whole menu. There is no reduced version, no per-drink surcharge and no travel fee inside our zones.

  • The full menu, with no number limit: espresso and milk-based drinks, decaf, café infusé à froid, single-origin filter, iced drinks and signature drinks
  • Homemade cold foam and syrups on the side, every flavour included
  • Baristas and team sized to your event
  • Cart, machines, cups, milks and all service equipment
  • Travel within our zones

Cold brew is included in the price at no extra cost. Because it is steeped the night before for your event, the quantity is limited to what we prepare: it is served until it runs out.

How it works

Three steps, no grey areas

01

Estimate and request

You get a ballpark figure online, then send us your request. A request is not a booking.

02

Proposal and deposit

We check the date, the venue and capacity, then issue a detailed proposal. Your date is held once the agreed deposit is paid.

03

Event day

We arrive early, set up, serve during the agreed window, and leave the space clean.

Ready to put real coffee at your event?

Start with the estimate: free, no contact details, no commitment.

Free, no contact details. Estimate my event