IL TIRAMISÙ
Espresso pulled to perfection, whole-milk microfoam, an artisanal tiramisu syrup and an artisanal cocoa powder, crowned with a savoiardi biscuit, as tradition has it.
A coffee cart set up at your venue, with baristas making every drink to order, for the length of your event.
A counter built on site: professional machines, baristas on service, and every piece of equipment brought by us.
Every drink pulled and poured to order, with our Italian-tradition espresso blend.
Espresso, lattes, signature drinks, iced, cold-steeped and filter, served without a number limit.
The figure is on the grid before you even contact us: guests, duration, total. Nothing to negotiate, nothing to discover later.
Event coffee shouldn’t come down to an urn on a tablecloth. With us it’s a real counter, real baristas and a full menu.
Every guest finds theirs, and all of it is in the price.
Cold brew is included in the price at no extra cost. Because it is steeped the night before for your event, the quantity is limited to what we prepare: it is served until it runs out.
An espresso blend in the Italian tradition, roasted to stay round in the cup and hold up in milk. It is the same coffee at every event: that is why we chose it.
Commercial-grade espresso machines, professional grinders and service equipment, maintained and transported by us.

A full menu, and three drinks we take particular care over.
Espresso pulled to perfection, whole-milk microfoam, an artisanal tiramisu syrup and an artisanal cocoa powder, crowned with a savoiardi biscuit, as tradition has it.
Mediterranean honey and fleur de sel. Espresso pulled over ice, under a homemade cold foam infused with honey and lifted with fleur de sel.
Espresso pulled over our artisanal pistachio syrup and an artisanal chocolate sauce, whole-milk microfoam, crowned with crushed pistachios.
Two questions settle it: how many guests, and how long. The figure in the grid is the final figure before taxes: the whole menu unlimited, baristas and travel included.
Find your guest count, then your service duration. That is the whole calculation.
| Guests | 2 hours | 3 hours | 4 hours |
|---|---|---|---|
| Up to 30 guests Baristas sized to your event · Team included | $725 | $805 | $910 |
| 31 to 50 guests Baristas sized to your event · Team included | $830 | $920 | $1,040 |
| 51 to 75 guests Baristas sized to your event · Team included | $955 | $1,060 | $1,200 |
| 76 to 100 guests Baristas sized to your event · Team included | 3 h minimum | $1,220 | $1,380 |
| 101 to 125 guests 2 baristas, more as needed · Team included | 3 h minimum | $1,470 | $1,660 |
| 126 to 150 guests 2 baristas, more as needed · Team included | 3 h minimum | $1,680 | $1,900 |
| 151 to 200 guests 2 baristas, more as needed · Team included | 3 h minimum | $2,020 | $2,285 |
| 201 to 250 guests 3 baristas, more as needed · Team included | 3 h minimum | $2,400 | $2,710 |
| 251 to 300 guests 3 baristas, more as needed · Team included | 3 h minimum | $2,780 | $3,140 |
Amounts shown before applicable taxes.
The guest count you give us is what we use to prepare the right volume and the right team. If the final count changes, we adjust together before the event: nobody is penalised for a starting estimate.
The whole menu. There is no reduced version, no per-drink surcharge and no travel fee inside our zones.
Cold brew is included in the price at no extra cost. Because it is steeped the night before for your event, the quantity is limited to what we prepare: it is served until it runs out.
You get a ballpark figure online, then send us your request. A request is not a booking.
We check the date, the venue and capacity, then issue a detailed proposal. Your date is held once the agreed deposit is paid.
We arrive early, set up, serve during the agreed window, and leave the space clean.
Start with the estimate: free, no contact details, no commitment.